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Industry

Distance from location (kms)

Exact 5 10 25 50

10

June

Chef De Partie - Noosa

FRONTLINE BRISBANE & NORTH QLD - Noosa Heads, QLD

Any Industry
Source: uWorkin

JOB DESCRIPTION

Chef de Partie required for a busy European A La Carte Restaurant with a riverfront setting in Noosa

A well-established venue that focuses on using locally sourced produce to create high-quality dishes requires a well rounded Chef de Partie to join the team. Working closely with the Head Chef you will have an understanding that fresh produce, used in a simple way can create incredible flavors and food.

Skills & Attributes

  • Previous experience as a Chef de Partie in a busy a la carte restaurant/bistro
  • Passion for the industry
  • Clear communication skills with a high level of organisation
  • Ability to work any section in the kitchen
  • Good work ethic

Benefits & Culture

  • A stunning waterfront location
  • Well-established restaurant that offers long term career growth
  • Attractive salary on offer
  • Work with a talented Head Chef and learn new skills
  • Fantastic team culture and working environment

APPLY NOW!

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To apply online, please click on the apply button.

Alternatively, to discuss the role, please contact Emma Martin @ emartin@frontlinehospitality.com.au 0488 488 617