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Sous Chef

Travel Trade Recruitment - Surfers Paradise, QLD

Hospitality, Travel & Tourism
Source: uWorkin


I am looking for and experienced chefs that are able to work well in a fast pace kitchen. This permanent position will allow you to develop into a management position with endless opportunities within this company. Your day to day will involve making a wide range of meals from bistro food to fine dining.

Your main responsibilities involve;

  • Assisting the Head Chef
  • Ensuring meals are of a high quality
  • Meal Preparation
  • Ability to work independently and to strict time frames

Minimum requirements to be successful;

  • Experience in a fast pace kitchen
  • Cert III in Commercial Cookery
  • Ability to work hospitality hours
  • Work a part of a team and alone
  • Capacity to work under pressure

The Package

  • Competitive salary
  • 4 weeks paid holiday
  • Close knit community
  • Friendly and welcoming team

If you feel you have the skills for this role, email your CV to Sam at [email protected] or call 07 3123 6107.

Surfers Paradise, QLD

Hospitality, Travel & Tourism


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